Thord Man Khao Phod by Chef Raghu
Thord
Man Khao Phod by Chef Raghu
(Corn
cakes)
100gms Corn
Whole
40gms Red
Curry Paste
30gms Muckroot
leaf juliennes
Salt to taste
20gms Sugar
20gms Corn
Flour
Refined
Oil to fry
30gms Coriander
Root Paste
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Wash
the corn & drain till dry, crush them in a grinder till coarse. Add rest
of the
Ingredients
together to the corn & knead till all the ingredients combine to form a
cake.
Make
flat round corn cakes.Deep fry in hot oil till crisp.
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