Home BLOG chef CHEF RAGHU cookery Hire a Chef Hotel Management Consultancy Hotel Room Bookings Industrial Kitchen Equipment. OHS (Oraange Hospitality Services) ohs catering & Events Raisin sauce by Chef Raghu

Raisin sauce by Chef Raghu

By
9:35 PM
Read
Add Comment

Raisin sauce by Chef Raghu

30gms Brown sugar
20gms Dry mustard
30gms Flour
30gms Raisins
30ml Vinegar
100ml Water

Combine all ingredients in sauce pan blend thoroughly using mix stir, Bring to boil over medium heat simmer 15 minutes over low heat stir occasionally. Serve with ham or fresh pork

Tags :
Powered by Blogger.

Created By Themexpose | Distributed By Blogger Themes